THE NEXT LIVE BOOK FAIRS ARE STRATFORD-UPON-AVON ON SAT. 29th JANUARY (click here) & CAMBRIDGE PREMIER ON FRI. 18th & SAT. 19th FEBRUARY (click here)     
CLICK
HERE TO SEE DETAILS OF ALL OUR FAIRS.  N.B. CURRENT GOVERNMENT COVID REGULATIONS WILL APPLY, INCLUDING COMPULSORY FACE MASK WEARING.

THE DECEMBER ONLINE BOOK FAIR IS OPEN.  CLICK HERE TO FIND OUT MORE.

Book Description

Third edition, large 8vo (250 x 155 mm), 6, [vii]-xi, [1], 634pp., without half-title, 13 folding copper-engraved plates, one torn and repaired with archival paper, inoffensive light tidemark along the blank top margin of some sections and a darker stain towards the rear, recent cloth-backed boards, printed label to spine, uncut.
Dealer Notes
The book is divided into two parts: first, obstetrics, and secondly, the diseases to which dairy stock are liable. “This is the most superb work ever published in the English language on parturition in the cow... The work is generally well and clearly written, though here and there obscure paragraphs occur. The author was in active practice before a veterinary school existed in this country, and learned his work under his father. After practising in the country he came to London and settled in Marylebone. London in those days had to produce its own milk. Skellett would appear to have specialised in dairy practice, and after twenty-five years’ experience he decided to publish his views and methods.”—Smith.
Smith, Veterinary Literature III, pp. 119-121.
Author SKELLETT (Edward)
Date 1829
Publisher London: Printed for Sherwood, Gilbert, and Piper,

Price: £475.00

Offered by Forest Books

Friends of the PBFA

For £10 get free entry to our fairs, updates from the PBFA and more.

Join PBFA

Membership of the PBFA is open to anyone who has been trading in antiquarian and second-hand books for a minimum of two years subject to certain criteria.
Find Out More