Quick Guide to Cheese

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Book Description
1st Edition. Blue boards with gold lettering to the spine and gold illustration to the front. Glazed pictorial unclipped dust jacket with small tear to the top of the spine. Now in a new removable protective clear sleeve. No inscriptions, $3.50 net, 104pp, clean and bright pages with black and white illustrations throughout. Pub No's 9 8 7 6 5 4 3 2. (Any digital image available on request).
AuthorRobert Jay Misch
Date1973
BindingHardback
PublisherDoubleday
ConditionVery Good, DJ Very Good
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