HENDERSON Alexander - The History of Ancient and Modern Wines. Baldwin, Cradock and Joy, London (1824) xvi + 408pp. 1st ed., 4to, a.e.g., occasional very light foxing, overall a fine clean copy in full calf, rebacked. With the book plate of John Clerk Brodie. An important early work on the history of wine.
Author HENDERSON Alexander
Binding Full calf
Publisher Baldwin, Cradock and Joy, London
Pages xvi + 408pp